Karina's New Mexican Stew with Ground Turkey + Green Chiles
Monday, July 13, 2020
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It's chilly and rainy here today.
You know what that means, here at Casa Allrich. Yep.
Dust off the slow cooker.
Especially if you're looking for a simple but truly fabulous stew recipe to warm you up. This is one my all time faves. A New Mexican style stew with budget-friendly ground turkey spiked with roasted green chiles, lime, and cilantro. Butternut squash and potatoes round out the spicier flavors. Make it as mild or as spicy as your taste buds prefer. It's perfect comfort food for any time of year.
We serve it with my favorite gluten-free corn muffin recipe.
Vegan? Skip the turkey and use your favorite beans.
PS: Need more slow cooker inspiration? Check out the tasty gluten-free cookbook Make it Fast, Cook it Slow by fellow food blogger Stephanie O'Dea.
Stay cozy.
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