Moroccan Inspired Soup Recipe with Sweet Potato, Chick Peas, and Coconut Milk

A delicious gluten-free soup with Moroccan flavors

You know me and soup (lifelong, everlasting love). So on a whim I tossed together this North African inspired fusion of (fabulous!) flavors led by cravings and intuition. We slurped it down and scraped our bowls. Turns out that sweet potatoes, chick peas, roasted green chiles, lime, apple, and coconut milk make for one scrumptious soup.

I think you'll love it.

And for those of you eschewing dairy? 

Dairy-free never tasted so savory-sweet and downright good.

As for the Arctic Vortex... stay warm and cozy!

xox
Karina

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