How to Cook Delicious Drunken noodle (shrimp)
Tuesday, September 8, 2020
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Drunken noodle (shrimp). Looking for a shrimp noodle recipe? These Shrimp Drunken Noodles from Delish.com are the Pour over noodles and shrimp and toss until combined. Fold in basil and serve with lime wedges.
Drunken shrimp is a popular dish in parts of China based on freshwater shrimp that are sometimes eaten cooked or raw. The shrimp are immersed in liquor to make consumption easier. Different parts of China have different recipes for the dish. You can cook Drunken noodle (shrimp) using 9 ingredients and 5 steps. Here is how you achieve it.
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Drunken shrimp is a popular dish in parts of China based on freshwater shrimp that are sometimes eaten cooked or raw. The shrimp are immersed in liquor to make consumption easier. Different parts of China have different recipes for the dish. You can cook Drunken noodle (shrimp) using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Drunken noodle (shrimp)
- Prepare 1 pack of flake rice noodle.
- Prepare 7-10 pcs of shrimp.
- You need Half of bell peper.
- It's of Little bit of white onion.
- Prepare of Little bit of green onion.
- It's 1 of tbps soy sauce.
- You need 1 of tbps oyster sauce.
- It's 1 of tbps mushroom sauce.
- Prepare 1-2 of eggs.
Drunken noodle (shrimp) instructions
- Cook water and put the noodle for 2-3 mins until it soft then take out and dry.
- Put vegetable oil and little bit butter until it hot then put egg and stir it,.
- And then put onion bellpeper and green onion together and mix it.
- And the last put the noodle and soy sauce, oyster and mushroom sauce.
- Stir it and mix everything and your meal ready :).
from ❦ Family Fresh Meals ❦ https://ift.tt/3m3vCEg
via IFTTT